Sweet Dough Disguised as Cinnamon Rolls

What if there was a yeasted sweet dough that could be made ahead, frozen, thawed, filled, shaped into sweet or savory baked goods, and then freshly baked off.  All, without […]

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Thanksgiving Prep Begins with a “To Do List”

I have been asked many times by my students, “How do you get everything to the table, hot and ready at the same time?”  “How do you not, get overwhelmed and stressed […]

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New School Pumpkin Pie Filling

“Don’t mess with a good thing!”  Well sometimes messing with a tried and true recipe can be good!  The Libby’s Pumpkin Pie Recipe is one of those recipes that has […]

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