A Celebration of Food and my Culinary Adventures
Fruit Crumble Coffee Cake; with its moist, rich, and buttery crumb, bursting with fresh fruit flavor, and crowned with a rich, crunchy cinnamon streusel that then is topped with a light dusting of powder sugar to finish. Having a few recipes that are easy to prepare, use ingredients that you always have on hand, that are quick to bake, and tasted really good is important to […]
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Ah…Thanksgiving leftovers. For my family it was always tradition to plan for leftovers. That was part of the ritual of Thanksgiving. Everyone would revisit what was in the refrigerator and make up a plate of their favorite dishes. I especially loved making “Thanksgiving on a bun,” leftover soft rolls with turkey, stuffing, cranberry sauce, sweet […]
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I know we’ve all been there. You look in your pantry and refrigerator trying to decide, “What’s for dinner?” This was my predicament last night. It was 7:00 pm and I was hungry. Time to make something, but what? I thought of a dinner I had made for my parents years ago when they visited me. Center […]
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