A Celebration of Food and my Culinary Adventures
Imagine the aroma of roasting baked potatoes filling your home on a cold fall day. Well, that is the experience you’ll have if you make Pane de Patate Rustico (Rustic Potato Bread). The exterior of the loaves takes on a deep burnished brown color while the interior stays soft and tender.
Read More…
Oh, to have a freshly baked Bialy warm from the oven is one of life’s greatest joys. A mitzvah for your senses as you bite into this savory puffy disk that is […]
Read More…
When was the last time you baked your own bread at home? Well, here is a recipe for Honey Wheat Bread to start your new tradition of baking bread for […]
Read More…
Who doesn’t love doughnuts? How about a filled Polish doughnut know as a Pączki, pronounced (POHNCH-kee). These little pillows of rich egg dough, scented with dark rum and vanilla, are fried […]
Read More…
Let the smell of these warm, buttery, soft and fluffy pillows of deliciousness greet your guest for dinner or your holiday meals. Your friends and family will love these rich and tender […]
Read More…
A hearty blend of whole grains come together to produce a flavorful loaf of bread that has been kissed with a touch of honey to heighten the natural robust sweetness […]
Read More…
This scrumptious and savory flatbread with a porous and tender crumb is infused and slathered with Extra Virgin Olive Oil and topped with Fresh Rosemary, Coarse Sea Salt, and the […]
Read More…
Whether toasted and slathered with rich butter or sliced for sandwiches. Your friends and family will love this fluffy, soft and tender and oh so buttery loaf of Classic White […]
Read More…
Each bun is buttery, rich, soft, tender, and perfumed with the sweet scent of vanilla. The streusel-like topping of vanilla, lemon, or chocolate/cinnamon adds a sweet crunch to the brioche-like sweet bun. […]
Read More…
Split open with a fork reveals the nooks and crannies and regular holes through out the crumbs interior, just waiting to be toasted to a golden perfection and slathered with butter […]
Read More…