Fried Fruit Hand Pies

Fried Fruit Hand Pies – Bursting with fresh fruit filling, encased in a tender and flaky crust that has been fried until golden brown and then finished with a light powder sugar glaze. Eating a warm hand pie is one of life’s greatest pleasures.  What fruit should I used? You can use any fruit that is […]

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What Happens When A Nice American Apple Pie meets a French Tart?

  The fields behind my home were glazed with frost as the sun came up this morning. Triggering memories of visiting apple orchards around Marshall, Michigan in the fall when I was a kid. Picking up an apple from the ground in the early morning. Covered with a light frost of frozen dew. That first […]

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