Mexican Rice – Grandma’s Secret Recipe

Glorious grains of Long Grain Rice toasted to perfection and bursting with robust flavor of savory tomatoes, onion, garlic, chicken stock, peas, and carrots. Each modest ingredient providing added complexity to otherwise simple dish. Well prepared Mexican Rice is more more than a side dish when you add patience, care and good ingredients. True Slow Food. My grandma’s […]

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Mexican Rice and Beans the Dynamic Duo!

In Italy the Tuscan’s are know as the “mangiafagioli” or the bean eaters.  I’m proud to count myself among the bean eaters of the world.  For that matter a rice eater too!  Beans and rice the unsung hero’s of any Mexican meal. What a perfect pairing as side dishes to accompany Chicken Mole, Enchiladas, Tamales, Tostadas, Fajitas, or any […]

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