A Celebration of Food and my Culinary Adventures
Garam Masala is an intoxicating, complex and aromatic spice blend that is essential when cooking Indian cuisine. The addition of the Garam Masala to Indian dishes enhances and balances the flavors of the recipe bring out the fragrant floral notes and hints of the warming spices. Garam means “to warm or heat the body” Masala means “spice.” […]
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Flavorful, spicy, smoky, and savory, with just the right amount of heat from hot chilies. Roasted in a hot oven to a succulent tenderness. Tandoori Chicken is the perfect entrée for your first experience into the world of Indian cooking and spices. Tandoori Chicken is comfort food to me and has become one of my […]
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As the cooler weather signals the arrival of fall, it also signals the arrival of seasonal baking. The time that cinnamon, nutmeg, ginger, and clove get to be guest stars in baking recipes greeting us with their aromas and reminding us of the warmth and comfort of home. What better way to celebrate the changing […]
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